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Goshen |
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A kosher restaurant in Tel Aviv that is a real treat for kosher keeping carnivores Located on the bustling Nachalat Binyamin Street in Tel Aviv, Gashen offers local and oversea guests the rare mix between good and kosher meat. Goshen is an intimate and unassuming restaurant stacked with dark wooden tables that give it a warm atmosphere. Among the first courses, you’ll find a variety of appetizing dishes, such as Sirloin Crostini (NIS 34) and Lamb Kebab (NIS 30), and for the main event, various cuts of meat (sirloin, entrecote, fillet, lamb shops and more) served in portions suited for one diner or more (NIS 85-185).For non-carnivores there are a couple of fish dishes too. To comply with the kosher constraints, the restaurant justifiably concentrates on fruits for dessert.
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