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Brasserie offers a classical Parisian menu in a Middle Eastern setting.
If hunger strikes you at odd hours of the night (or day) this is one of the best places to go to. Between 2:00 and 8:00, you will usually find all the nightlife workers of the city drinking a beer and eating eggs benedict or a hamburger before going to bed.
Opened only a couple of years ago, the Brasserie has since been one of the most successful restaurants in Tel Aviv. It has a wide selection of simple French cuisine, everything from breakfasts through pasta, seafood and meat. One of the nicest portions there is a starter of Crab Ravioli in a light cream sauce, quite delicious.
There are special menus for the all hours of the day and night, and even a delivery service. The Brunch offered on Fridays and Saturdays is very nice, although not very moderate. The rest of the menu is good quality and the service is very efficient.
Price: NIS 40-200 (Breakfast-Dinner)
Address: 70 Eiben-Gabirol St.
Tel: (03) 6967111
Open: 24 hours
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